Wild Food & Foraging Courses... Hi. My first wild food and foraging courses of 2024 will be taking place on the weekend of 16th/17th March. I hope you can join me... Saturday 16th: Birch: Food, Medicine, Magic & Myth. 10am - 2pm. Leeds Birch trees were highly respected and held in high-esteem all across the northern hemisphere for millennia, providing our ancestors with a myriad of useful and seasonal resources in both a practical and spiritual sense. This course will explore the multitude of potential resources Birch trees have to offer and hopefully, herald a return to the respectful and intimate relationships we once had with Birch (and wider nature). As a group we will get practical, theoretical and magical with; sap extraction & syrup making, pollen, catkins, edible & medicinal fungi, fire lighting, storage containers, birch tar, withies, habitat, ecology and of course the magic and spirit of Birch. Samples and tasters and a wild spring-time soup are included in
Wild Food and Foraging Courses in Yorkshire, Cumbria and Northumbria. Wild Food Identification, Cooking, Preserving and Education. 4 Wild Seasons - Wild Food Dining Experiences