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Fungal Finds

A great variety of edible fungus has started appearing. I was out through the week and found the first Penny Buns (Cep/Porcini) of the season...very exciting as this is definitely one of my favourite fungus', a rich, deep flavour when fresh or in dried form and very versatile. Field Mushrooms seem to be more abundant than in the previous few years (or maybe i'm just striking it lucky this year with regards to locations). Horse mushrooms, Fairy Ring Champignons and Bay Boletes are also plentiful and delicious.
If you would like to know the difference between your Boletes & Brackets, Cauliflower Fungus & Hen of the Woods why not book onto one of Edible Leeds' Fungal Forays edible.leeds@gmail.com or 07899752447. Fungal Forays will be taking place from September - November, spaces are limited and are filling up already. Information regarding dates can be found on the 'Types of Walks and Dates' page. Happy foraging, Craig. 
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